🍔 Food Tech
🍚 Super rice gives 40 percent greater harvests
Rice is the staple food for 3.5 billion people in the world, so any improvement in rice cultivation can have a major impact on the world's food supply. So when Science now reports that a research group has succeeded in raising the yield of a rice variety by 40...
🐟 Simple improvement gives much more food from all caught fish
Of the fish caught today, only the fillets themselves are used for food, while the rest either becomes animal feed or simply waste that is discarded. This means that more than half of the fish does not become food. A big difference compared to how we treat meat, where...
💡 Optimist’s Edge: Milk without cows
📉 What people thinkThere is a strong belief that milk from cows is something natural for humans – unlike those produced in bioreactors by humans in lab coats.Among Warp respondents, the perception is clear: as many as 81 percent answer no to the question...
🥦 Huge benefits from growing broccoli shaded by solar panels
A study conducted by Chonnam National University in South Korea has deep dived into the research area of agrivoltaics, which is the study of how solar power and agriculture can coexist and also benefit from each other. There is especially one crop that thrives in the...
